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All Courses

Fraud Awareness and Prevention Training

Learn how to identify, report, and prevent fraud in the workplace by recognising suspicious activity, understanding fraud risks, and supporting compliance with legal and organisational protocols.

Fire Warden (Marshal) Training

Gain the essential knowledge and skills required to act confidently as a Fire Warden, helping manage fire risks, evacuations, and emergency procedures in the workplace.

Food Hygiene Level 1 Training

Learn the basic principles of food hygiene to safely handle low-risk food tasks and maintain a clean, safe environment in any food-related or support role.

Equality, Diversity and Inclusion (EDI)

Explore how to create respectful, fair, and inclusive workplaces by understanding equality, embracing diversity, and promoting inclusion across all roles, industries, and backgrounds.

Food Hygiene Level 2 Training

Gain essential food safety knowledge to handle, prepare, and store food safely, reducing contamination risks and ensuring legal compliance in any food service or preparation role.

Food Hygiene Level 3 Training

Develop advanced food safety and hygiene knowledge to manage food preparation environments, supervise staff, and maintain legal compliance in catering, hospitality, or food production settings.

Safeguarding Children Training

Learn how to identify, respond to, and report concerns of child abuse or neglect, ensuring the safety, rights, and wellbeing of children in your care or workplace.

Safeguarding Vulnerable Adults Training

Understand how to recognise, report, and respond to signs of abuse and neglect, ensuring the protection and dignity of vulnerable adults in your care or community.